Beef brisket is a barbecue icon. It has a tendency to be dry, but it doesn’t have to be. If you follow this recipe, your brisket will the most tender, juicy brisket you’ll ever have. It will be the stuff of legend! There are three steps involved: a long sous vide water bath, a cool-down, […]
Tag: Stocks and Broths
Tender Smoked Brisket
Reduced Chicken Stock
Homemade chicken stock is so easy to make, and uses mostly leftover ingredients. Reducing it concentrates the flavor. Recipes you make using your own homemade chicken stock will be so much better than using the store-bought kind.